Starter Menu

Soup of the day 3.25
Pickles (V) 2.95
Mediterranean home-made mixed pickles
Makdous (V) 4.20
Steamed baby aubergine stuffed with walnuts, chilli, topped with olive oil & served with chopped onion & tomato
Greek Aubergine (V) 4.30
Deep fried layer aubergine topped with chopped tomato, onion, parsley, garlic and fresh lemon juice
Rustic Olives (V) 2.95
Mediterranean Marinated Mixed Olives
Tabouleh (V) 4.25
Chopped parsley, tomato, onion, crushed wheat, fresh mint, dressed with lemon juice & olive oil
Fattoush (V) 4.10
Mixture of chopped tomato, cucumber, lettuce , spring onion, radish, garlic & parsley, herbs & roasted bread, dressed with balsamic vinegar
DIPS
ALL DIPS SERVED WITH PITTA BREAD & TOPPED WITH OLIVE OIL
Hommous (V) 3.75
Cooked chicpeas mixed with tahini, garlic & lemon juice
Moutabal (V) 3.90
Grilled aubergine mixed with tahini, garlic & lemon juice
Babaganouje (V) 3.95
Grilled aubergine, chopped tomato, onion, parsley pomegranate sauce with walnuts
Labneh (V) 3.20
Home made strained yoghurt
Biwaz Dip (V) 3.25
Chopped coriander, parsley, onion with chilli and herbs
Shinklish (V) 3.50
Home made spicy soft cheese, served with layer of chopped onion, tomato and parsley
Tzatziki (V) 3.50
Greek yogurt, cucumber, garlic and fresh mint
Moumahara (V) 4.20
Crushed wheat, walnuts, hot red paper & pomegranate sauce (chilli dip)
HOT STARTERS
Falafel (V) 3.80
Chrushed chickpeas with onion, garlic, mixed herbs & spices & lightly fried (4 pieces)
Cheese Bourak (V) 3.95
Deep fried filo pasty, stuffed with feta cheese & parsley &poppy seeds (2 pieces)
Spinach Fatayer (V) 4.00
Deep fried light home made pastry, stuffed with spinach, pomegranate & walnuts (2 pieces)
Meat Bourak (Cigars) 4.00
Deep fried filo pastry with minced lamb, onion and herbs (3 pieces)
Kibbeh 4.00
Deep fried traditional bulgur wheat & lamb parcel with minced lamb and pine nuts (2 pieces)
Potato Kibbeh 4.50
Deep fried mash potatoes shaped & stuffed with minced lamb, onion and herbs (2 pieces)
Jawaneh 4.00
Char-grilled marinated chicken wings (4 pieces)
Lahmbajin 4.00
Home-made bread topped with minced lamb, onion, pine nuts, herbs, freshly baked (2 pieces)
Cheese Fatayer (V) 4.00
Home made bread topped with Mediterranean cheese, parsley, herbs, freshly baked (2 pieces)
Grilled Halloumi (V) 4.50
Grilled slices of goat cheese (4 pieces)
Sausages (Mergez) 4.25
Char-grilled home made spicy sausage, stuffed with minced lamb, spices and herbs (4 pieces)
Dolmades (V) 3.95
Wrapped wine leaves with rice, tomato, onion and herbs (4 pieces)
Ful Moudames (V) 3.80
Cooked American broad beans, chopped tomato, onion, parsley, garlic, lemon juice & olive oil
Loubieh (V) 3.90
Runner green beans, cooked with onion, garlic and tomato sauce
Ful Makala (V) 3.95
Green broad beans cooked with onion, garlic, coriander and olive oil
Imam Biady (V) 4.25
(Makmour)Fried aubergine, rolled with cooked red pepper, tomato & onion and cooked in tomato sauce
Hommous Shawerma 4.50
Hommous topped with shawerma & pine nuts and served with pitta bread
Keftedes 4.50
Meatballs (lean minced lamb), onion, parsley, oregano & spices, topped with tomato sauce
Kras Nanah (Mint Kofteh) 4.50
Minced lamb with fresh mint, shaped and grilled with lemon mint sauce
Patata Hara (V) 3.50
Fried diced potatoes, red & green papers, onion, garlic with chilli and coriander
Garlic King Prawns 6.50
King Prawns sauteed in butter, garlic, parsley, chilli & lemon juice
Calamari 4.50
Deep fried squid

Mains Menu

Kofta Meshwi 7.95
Char-grilled lean minced lamb, mixed with onion, parsley, spices and served with chilli sauce
Shish Kebap 8.95
Char-grilled chunks of lamb fillet, marinated with spices and served with chilli sauce
Tawouk 8.50
Char-grilled chunks of chicken breast, marinated and served with garlic sauce
Shawerma 8.95
Slices of lamb, marinated overnight spices, grilled on upright spit, served with tahini sauce
Lamb Chops 9.95
Char-grilled lamb chops, marinated with spices & herbs, served with chilli sauce
Mixed Grill 12.95
3 skewers of kofta, shish, tawouk with chops & served with chilli sauce
Ribeye Steak 16.95
Char-grilled marinated ribeye steak (to your liking) & served with your choice of rice or chips
Kleftiko 15.50
Lamb cooked slowly in the oven with tomatoes, onion and herbs & served with roast potatoes
Meat Moussaka 10.95
Layer of potatoes, courgettes, aubergine, minced lamb, topped with bechamel cheese sauce
Keftedakia 8.50
Home made lean lamb meatballs with onion, oregano with spices cooked in tomato sauce & served with rice
Makloubeh (N) 9.95
Rice & aubergine cooked with tender lamb, pine nuts & served with yoghurt
Bamieh Be Lahma 9.50
Ocra cooked with chunks of tender lamb in tomato sauce, garlic, coriander & served with rice
Tabakh Rowhow 9.50
Aubergines and courgettes cooked with tender lamb in tomato sauce, garlic, coriander & served with rice
Spinach Stew 9.50
Lamb meatballs cooked with fresh spinach and onion, coriander , garlic & served with rice
Chicken Aphrodite 9.50
Char-grilled strips of chicken breast mixed with onion, paper, mushroom with a cream sauce & served with rice
Jaj Mashi 9.50
Boneless chicken leg, stuffed with chicken breast, cooked in tomato sauce & served with rice
VEGETARIAN MAINS
Moussaka (V) 9.50
Layers of aubergines, potatoes, courgettes, papers, mushrooms and onions, topped with bechamel sauce
Fasoulieh Bizit (V) 7.50
Green beans, onions and garlic in tomato sauce
Halloumi Souvlaki (V) 8.95
Roasted cherry tomatoes in wine vinegar, mixed with chickpeas, lemon juice & parsley to add flavour to grilled halloumi
Tabakh Rawhou (V) 8.95
Fresh aubergines, courgettes, mixed paper, cooked in tomato sauce
Artichoke (V) 8.95
Fresh artichoke stuffed with mixed vegetable, topped with tomato & cooked in special sauce
Bamieh (V) 7.95
Fresh okra cooked with garlic & spices in tomato sauce
Ful Makala (V) 7.50
Broad beans cooked with garlic, spring onions, coriander & special spices
Lentil Feast (V) 7.95
Mixed means slowly cooked with pasta, pomegranate sauce, coriander, topped with fried onion and bread
Malfofe (V) 8.50
Cabbage leaves stuffed with rice, onion, parsley, tomato & cooked with lemon juice and olive oil
FISH & SEAFOOD MAINS
Sea Bass Fillet 14.90
Pan-fried fillets of sea bass with garlic, king prawns, dazzled with lemon dressing & served with seasonal vegetables
Grilled Swordfish 13.95
Char-grilled steak of swordfish marinated in lemon & olive oil, oregano & served with seasonal vegetables
Halibut Steak 15.90
Char-grilled steak of halibut marinated in herb, spices & served with seasonal vegetables
King Prawns 16.90
Fresh king prawns grilled and sauteed in chilli and red paper sauce with garlic & served with choice of rice or chips
Sydieh 9.50
Grilled fish cooked with rice & fried onions
Samakeh Hara 9.50
Grilled fish mixed with onions, tomato, chilli and walnuts

Side Dishes

Mujadara Rice 4.00
Rice cooked with lentils and topped with fried onions
Shami Rice 2.00
Rice cooked with vermicelli
Chunky Chips 2.50
French Fries 2.50
Greek Yoghurt 1.50
Basket of Pitta Bread 1.50
Fried Aubergines 3.00

SALADS
Salad of Damas (V) 3.50
Finely chopped tomato, cucumber, lettuce, parsley dressed with fresh lemon juice & olive oil, mixed with herbs and chilli
Greek Village Salad (V) 4.20
Vine tomatoes, cucumber, red onion, black olives dressed with virgin olive oil & vinegar with sprinkled oregano & feta cheese
Lebanese Salad (V) 4.00
Chunky salad with mixture of tomato, cucumber, lettuce with lemon juice, garlic and olive oil dressing
Tomato-Onion Salad (V) 3.30
Slices of tomato and onion with herbs, mint dressed with fresh lemon juice and olive oil
Spinach & Yoghurt (V) 3.50
Chopped spinach mixed with Greek yoghurt & grated carrot with herbs

SWEETS
Baklava 3.95
Filo pastry stuffed with pistachio & honey (4 pieces)
Sweet Cheese 3.95
Semolina cooked with cheese & syrup, stuffed with cream cheese, topped with syrup & pistachio
Mouhalbieh 3.95
Milk pudding cooked with blossom water
Turkish Delight 3.95
Traditional Halva 3.95
Made from tahini with sugar & pistachio
Ice Cream 3.95
A selection of Cheshire finest ice cream
Warbat (Walnut or Cream Cheese) 3.95
Filo pastry stuffed with walnuts or cream cheese, baked and cooked with syrup (2 pieces)

CHILDREN MENU
INCLUDES SOFT DRINK
Chicken Kebab 4.95
Char-grilled marinated cube of chicken breast, served with salad and chips
Chicken Goujons 4.95
Served with salad and chips
Keftadakia 4.95
Home made lamb meatballs, cooked in tomato sauce, served with rice or chips
Fish Goujons 4.95
Served with salad and chips

Copyright 2017 Damas Lebanese 0161 881 2230

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